What Happened To Chipotle?
发布时间 2023-01-20 20:00:24 来源
摘要
Chipotle is one of the most famous fast food brands in the world, but ironically, they’re also plagued with food safety and poisoning concerns. It’s not just a one or two-time occurrence either. Chipotle has had several food large-scale food poisoning scandals within just the past 15 years, but then, why does Chipotle remain so popular. Well, it turns out that their biggest weakness is also their greatest strength. One of the main reasons that Chipotle has to deal with so many food safety scandals is because they source their ingredients locally and produce the food at the restaurant. This is what gives Chipotle food its fresh and authentic taste. But, the problem with this approach is that it’s virtually impossible to ensure that all of the ingredients and their thousands of stores are clean all the time. Regular fast-food chains just have to focus on their few dozen or so manufacturing and packaging plants. This video explains the rise of Chipotle and why even rampant food poisoning concerns couldn’t stop the company.
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Timestamps:
0:00 - Chipotle’s Shady History
2:43 - Before Chipotle’s Issues
5:53 - Away With McDonald’s
8:43 - Supply Chain Hell
11:51 - The State Of Chipotle
Resources:
https://pastebin.com/TfrT2g6g
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